Spicy Otah Fishcake (FROZEN)
Fish Meat, Fish Paste, Coconut Milk, Starch, Chili, Spice, Vegetable Oil, Onion, Garlic, Ginger, Lemongrass, Flavor Enhancer (E621), Salt, Sugar, Permitted Color (E110 & E124).
Allergen Advice:
Product may contain Fish, Shrimp, Tree Nut and their products.
Net Weight: 200g
Storage: Keep frozen – 18 deg.C. Once thawed, do not refreeze.
Best Consumed Period: 12 months (refer to packaging)
Heating Instruction:
Steam: Steam over boiling water for 15~20 mins
Oven Bake: Pre-heat oven to 220 deg.C. Bake for 10~15 mins
Microwave: Medium (800W), Microwave for 2 mins